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Sunday Funday!

Tonight’s Specials are simply delightful!


For an Appetizer we have a Smokey Shrimp Lobster Bisque, topped with Fried Crab Cake Balls! 🍤🦀


Dinner is a Steak au poivre with loaded Mashed Potatoes topped with an Herb Butter Sauce! 🥩🥔🧀


Our dessert this Evening is Mulled Spiced Pears, whipped cream and topped with shaved almonds. 🍐


Nikki’s drink special is a twist on an Apple Pie A la mode! 🍏

See you soon!




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